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Buffalo mozzarella, heritage cherry tomato, balsamic caviar, basil sponge & basil oil, pickled vanilla red onions. (D.G.E.S.V.)
Smoked then sous vide Chianti wine glazed pork belly, salsa verde, fried canederli, caramelized figs, vanilla, pickled red onions
Home cured salmon carpaccio in lime and beetroot lightly torched, orange & fennel salad, limoncello sour gummy candy, salmon caviar, seaweed, saffron mayo, Carasau crispy bread.
Infused with rosemary with extra virgin olive oil and flaky salt
Garlic flavoured pizza dough
Garlic flavoured pizza dough with cheese
Garlic base, pecorino Romano DOP, basil, black pepper.
Garlic flavored pizza topped with mozzarella, rocket greens, cherry tomatoes, parmesan, Reggiano shavings, balsamic & house dressing.
Pizza dough pillows choice of flavour: - Garlic and herbs, a mix of savory delight. (G.VG.) - Parmesan Reggiano and white truffle oil, earthly delights.
Pizza dough pillows choice of flavour: - Garlic and herbs, a mix of savory delight. (G.VG.) - Parmesan Reggiano and white truffle oil, earthly delights.
Layers of spinach pasta with bechamel & bolognese sauce (pork & beef) Topped with Parmesan cheese then baked. Served with chips or salad
Spinach tagliatelle, 'Nduja spicy sausage sauce, guanciale, pecorino Romano DOP, San Marzano tomatoes, creamy burrata cheese & taralli crumble
Strozzapreti pasta, mussels, king prawns, squids, octopus, scallops, white wine, cherry tomatoes & bisque.
Risotto Milanese style, saffron, braised ox cheek, gremolada.
Dry brined then 18H slow cooked lamb shank, cheesy polenta, chianti wine & thyme jus, Tuscan style beans all’uccelletto, seasonal vegetables.
Tomato base, Mozzarella , Parmesan Reggiano.
Tomato base, buffalo mozzarella, basil.
Tomato base, mozzarella, pepperoni.
Tomato base, mozzarella, pepperoni, ham, Italian salami, sausage meat.
Cream base, mozzarella, ham, mushrooms, parsley.
Tomato base, mozzarella, mushrooms, red onions, black olives, artichokes.
Tomato base, 'Nduja (HOT!!), mozzarella, spianata Romana, black olives, red onions.
Tomato base, mozzarella, ham, mushrooms, olives, artichokes.
Tomato base, Italian salami & sausage, red onions, finished with creamy burrata.
Cream base, mozzarella, ham, pepperoni, sausage, red onions.
Mozzarella, Italian blue cheese, parmesan, fontina cheese, walnuts, honey.
| Monday | 12:00-15:00 17:00-22:00 |
| Tuesday | 12:00-15:00 17:00-22:00 |
| Wednesday | 12:00-15:00 17:00-21:00 |
| Thursday | 12:00-15:00 17:00-22:00 |
| Friday | 12:00-15:00 17:00-22:00 |
| Saturday | 12:00-15:00 17:00-22:00 |
| Sunday | 12:00-15:00 17:00-22:00 |
| Monday | 12:00-15:00 17:00-22:00 |
| Tuesday | 12:00-15:00 17:00-22:00 |
| Wednesday | 12:00-15:00 17:00-21:00 |
| Thursday | 12:00-15:00 17:00-22:00 |
| Friday | 12:00-15:00 17:00-22:00 |
| Saturday | 12:00-15:00 17:00-22:00 |
| Sunday | 12:00-15:00 17:00-22:00 |